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florentiniuga » 2 - feb 2, 2010
Cleaning and skinning trout with a pair of scissors. It's best to...
Rating: 5.0 (2 Voturi)
Categorie: Retete Culinare
Cleaning and skinning trout with a pair of scissors. It's best to clean the trout shortly after catching. The technique is the same for salmon. I've tried this method for bass, shad, and panfish (brim), but have found that this method works best for trout. These trout were caught at Boca...
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